Why Chatpatti Sev Stands Out

🌾 Made from Quality Besan (Gram Flour)
Prepared using carefully selected besan for a light texture and consistent crunch.

🌶️ Classic Chat Masala Flavour
A lively blend of tangy and spicy seasonings that instantly awakens your taste buds.

🟡Fried in Quality Edible Oil
Crisp, golden, and perfectly cooked for long-lasting freshness and crunch.

🍽️ Extremely Versatile
Perfect as a topping or standalone snack — adds flavour to almost everything.

The Ultimate Sev Experience

• Thin & Crispy Texture: Light, crunchy strands that don’t feel heavy
• Perfect Topping: Ideal for poha, chaat, sandwiches, dabeli & bhel
• Everyday Favourite: A pantry essential in Gujarati households
• Trusted Quality: Crafted with Manubhai Gathiyawala’s tradition and care

Pro Tip for Serving

Enjoy Chatpatti Sev:
• Sprinkled over chaat, farsan & salads
• With poha, upma, or sev-tameta nu shaak
• As a crunchy tea-time munch
• Mixed with peanuts for a quick snack

🌶️ Tangy. Crispy. Addictive.

Manubhai’s Chatpatti Sev isn’t just sev — it’s the flavour booster that completes every dish.

Manubhai Gathiyawala —
Pure Taste. Honest Ingredients. Everyday Tradition